Carrot Halwa or Gajar ka Halwa

Carrot halwa or Gajar ka halwa is the most popular sweet prepared with very less time. This is prepared  with Carrot sugar, milk, cashew nuts and raisins. A tasty and delicious recipe. 

Preparation time: 15 minutes
Serves: 2 persons

Carrot : 1 cup
Sugar: 1/2 cup
Milk: 1 cup
Cashew Nuts: 6
Raisins: 4


Grate the Carrot and keep it in a bowl.

Take a kadai add 1/2 tsp ghee.  Add cashew nuts when it is half roasted add raisins. Take them into a bowl.

 Add 1 tsp ghee and add grated carrot. Saute it for a minute and add milk. Let it boil and add sugar.
Boil it till all the milk is absorbed and carrot is cooked. Now add cashew nuts and raisins.

Take it into a serving bowl and serve hot.

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Happy Cooking.

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